International Coffee Tasting Asia 2015 returns on the 1st and 2nd December. This international competition is unique in that in order to select the best coffees it relies exclusively on the modern sensory analysis. The 2015 edition, which will be held in Taiwan, is organised by the local branch of the International Institute of Coffee Tasters (Iiac) with technical and scientific support from the CSA Italian Tasters.

For more information, contact: carlo.odello@italiantasters.com

New certification sessions for Italian Espresso and for Espresso Italiano Trainers will take place in Italy from the 19th to the 22nd October 2015, just before the international trade show Host.

The Italian Espresso certification programme is run by the Italian Espresso National Institute (Inei) in cooperation with the International Institute of Coffee Tasters (Iiac). It is made up of two modules (M1 Espresso Italiano Tasting and M2 Espresso Italiano Specialist). The two courses will take place on the 19th and the 20th October and are valid for the Inei’s certification Italian Espresso.

The certification programme for Espresso Italiano Trainers will immediately follow on the 21st and 22nd October. Candidate trainers have to attend two more modules (M3 Senses Brain Sensory Analysis and EIT Espresso Italiano Trainer course). Certified trainers will be entitled to hold the sensory seminar Espresso Italiano Experience on behalf of the Iiac. The content of the seminar includes information on espresso and tasting techniques with the final aim of teaching the students how to assess the quality of Italian coffee. Each student receives a certificate after passing the thoery and tasting exams at the end of the seminar. There are more than 150 Espresso Italiano Trainers in the world.

For more information, please download the PDF or write to carlo.odello@italiantasters.com.

Watch what happened at the International Coffee Tasting 2014 (Brescia, Italy, 21 and 22 October 2014), the only competition assessing the quality of coffee by a wise use of sensory analysis. 26 sensory judges from 9 countries gather together to evaluate 149 coffees from 15 countries. All the judges were skilled coffee tasters authorized by the International Institute of Coffee Tasters.

http://youtu.be/jpxfpvoU8CI

Do you want to be a member of the staff of Coffee Experience 2010? Two professional espresso machines, 30 coffee grinders, coffee in beans and pods: more than 7,000 coffees to be served in five days.

If you want to join our staff as a barista, please write to carlo.odello@italiantasters.com. Coffee Experience will cover your accomodation in Italy.

Coffee Experience 2010, Verona, Aprile 8-12: the largest coffee tasting event in the world.

After last year’s lucky first edition, Coffee Experience is back, the largest coffee tasting event in the world. It will be held from the 8th to the 12th of April in Verona,at the Agrifood Club, the salon hosted within Vinitaly, the most important exhibition dedicated to wines and distillates. Even this year it will be possible to taste 35 different coffees available for the over 100,000 visitors that every year come to the exhibition in Verona.

"Last year we reached more than 7,000 tasting cards – says Luigi Odello, president of the Italian Tasters, VeronaFiere’s partner in the event – A precious amount of data that has evidenced industry trends. This year’s second edition will be an further test to verify the public’s tastes and preferences".

"Coffee Experience also represents a showroom of international importance for participating companies – continues Odello – The presence of foreign buyers and operators is in fact strong, strategic presence in a moment in which attention for expresso is growing abroad, and which in some nations has even surpassed traditional preparations".

Coffee Experience benefits the patronage of the Italian Espresso National Institute and of International Institute of Coffee Tasters.

The roasters that would like to participate with one or more products can write to claudia.ferretti@italiantasters.com or call 030 397308.